| 000 | 00872cam-a2200325-a-4500 | ||
|---|---|---|---|
| 001 | 000052432 | ||
| 005 | 20240105132149.0 | ||
| 008 | 930422t19791979xxua r 000 0 eng d | ||
| 020 | _a0-87055-320-8 | ||
| 035 | _a114911 | ||
| 035 | _aUIA0052432 | ||
| 040 |
_aUIASF _cUIASF |
||
| 041 | 0 | _aENG | |
| 050 | 4 |
_aTX 353 _bH174 |
|
| 100 |
_aHansen, Roger Gaurth _d1920- |
||
| 245 | 1 | 0 |
_aNutritional quality index of foods / _cR. Gaurth Hansen, Bonita W. Wyse, Ann W. Sorenson |
| 260 |
_aWestport, Conn. : _bAVI, _cc1979 |
||
| 300 |
_aix, 636 p. : _bil., diagrs. ; _c23 cm |
||
| 500 | _aIncluye índices. | ||
| 650 | 0 | _aAlimentos. | |
| 650 | 0 | _aNutrición | |
| 650 | 0 |
_aAlimentos - _xComposición - _xTablas. |
|
| 700 | 1 | _aWyse, Bonita W | |
| 700 | 1 | _aSorenson, Ann W | |
| 905 | _a01 | ||
| 942 | 1 | _cNEWBFXC1 | |
| 999 |
_c51722 _d51722 |
||
| 980 |
_851 _gRonald RUIZ |
||