000 | 01145cam a22003251a 4500 | ||
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001 | 000561118 | ||
003 | OCoLC | ||
005 | 20240103074157.0 | ||
008 | 110805q20102010ne a rb 000 0 eng d | ||
035 | _a364344 | ||
040 |
_aM6U _bspa _cM6U _dUIASF |
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084 | _aFO UIA049525 | ||
245 | 0 | 0 |
_aWeight management : _bScientific & communication issues relevant to consumer health and wellness / _cUnilever Food and Health Research Institute. |
260 |
_aVlaardingen, Netherlands : _bUnilever Health Institute : _bUnilever Bestfoods, _c[2010?]. |
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300 |
_a51 p. : _bil. col. ; _c22 cm. |
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440 | 0 | _aUnilever Health Institute Symposium series | |
500 | _aFolletería permanente. | ||
504 | _aIncluye referencias bibliográficas. | ||
650 | 4 |
_aPeso corporal - _xAspectos nutricionales |
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650 | 4 | _aPérdida de peso | |
650 | 4 |
_aDietas reductoras de peso - _xEvaluación |
|
650 | 4 |
_aDietas reductoras de peso - _xRecetas |
|
650 | 4 |
_aSalud pública _xEstudio y enseñanza |
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710 | 2 | _aUnilever Food and health Research Institute. | |
905 | _a04 | ||
942 | _cNEWBFXC8 | ||
999 |
_c529396 _d529396 |
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980 |
_851 _gRonald RUIZ |