000 | 00872nam a2200313 a 4500 | ||
---|---|---|---|
001 | 000564191 | ||
005 | 20240105150726.0 | ||
008 | 120217s2010 flua rb 001 0 eng d | ||
010 | _a2009040625 | ||
020 | _a9781420091892 (alk. paper) | ||
020 | _a1420091891 (alk. paper) | ||
035 | _a368987 | ||
040 |
_aDNAL/DLC _bspa _cDLC _dUIASF |
||
050 | 4 |
_aTS 1968 _bP675.2010 |
|
245 | 0 | 0 |
_aPoultry meat processing / _cedited by Casey M. Owens, Christine Z. Alvarado, Alan R. Sams. |
250 | _a2nd ed. | ||
260 |
_aBoca Raton, Fla. : _bCRC Press, _c2010. |
||
300 |
_axii, 441 p. : _bil. ; _c26 cm. |
||
650 | 0 |
_aPoultry _xProcessing. |
|
650 | 4 | _aAves de corral | |
700 | 1 | _aOwens, Casey M. | |
700 | 1 | _aAlvarado, Christine. | |
700 | 1 | _aSams, Alan R. | |
905 | _a01 | ||
942 | _cNEWBFXC1 | ||
999 |
_c532427 _d532427 |
||
980 |
_851 _gRonald RUIZ |