| 000 | 00816cam-a2200289-a-4500 | ||
|---|---|---|---|
| 001 | 000054793 | ||
| 005 | 20240105132310.0 | ||
| 008 | 930427s1974 xxu r 000 0 eng d | ||
| 020 | _a0471467103 | ||
| 035 | _a122625 | ||
| 035 | _aUIA0054793 | ||
| 040 |
_aUIASF _cUIASF |
||
| 050 | 4 |
_aTX 911.3.C65 _bK44 |
|
| 100 |
_aKeiser, James _d1928- |
||
| 245 | 1 | 0 |
_aControlling and analyzing costs in food service operations / _cJames Keiser, Elmer Kallio |
| 260 |
_aNew York : _bJ. Wiley, _c1974 |
||
| 300 |
_a286 p. ; _c24 cm |
||
| 500 | _aIncluye índice. | ||
| 650 | 0 |
_aServicio de alimentación - _xControl de costos |
|
| 650 | 0 |
_aServicio de alimentación - _xEficiencia de costos |
|
| 700 | 1 | _aKallio, Elmer | |
| 905 | _a01 | ||
| 942 | 1 | _cNEWBFXC1 | |
| 999 |
_c54048 _d54048 |
||
| 980 |
_851 _gRonald RUIZ |
||