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035 _a377659
035 _a377660
035 _a377661 (baja)
040 _aDNLM/DLC
_bspa
_cDLC
_erda
_dUIASF
041 1 _aspa
_heng
050 4 _aRM 216
_bK3718.2010
100 1 _aKatz, David L
_eautor
240 1 0 _aNutrition in clinical practice
_f2008.
_lEspañol
245 1 0 _aNutrición en la práctica clínica /
_cDavid L. Katz with Rachel S.C. Friedman ; traducción Felix García Roig.
250 _aSegunda edición.
260 _aBarcelona ;
_aMéxico :
_bWolters Kluwer :
_bLippincott Williams & Wilkins,
_c2010, c2010.
300 _axvii, 571 páginas :
_bilustraciones ;
_c26 cm
336 _atexto
_2rdacontent
337 _asin medio
_2rdamedia
338 _avolumenr
_2rdacarrier
504 _aIncluye referencias bibliográficas e indice.
505 0 _aClinically relevant carbohydrate metabolism -- Clinically relevant fat metabolism -- Clinically relevant protein metabolism -- Overview of clinically relevant micronutrient metabolism -- Diet, weight regulation, and obesity -- Diet, diabetes mellitus, and insulin resistance -- Diet, atherosclerosis, and ischemic heart disease -- Diet and hypertension -- Diet and hemostasis -- Diet and cerebrovascular and peripheral vascular disease -- Diet and immunity -- Diet and cancer -- Diet and hematopoiesis: nutritional anemias -- Diet, bone metabolism, and osteoporosis -- Diet and respiratory diseases -- Diet and renal disease -- Diet and hepatobiliary disease -- Diet and common gastrointestinal disorders -- Diet, dyspepsia, and peptic ulcer disease -- Diet and rheumatologic disease -- Diet and neurologic disorders -- Diet and dermatoses -- Diet and wound healing -- Food allergy and intolerance -- Eating disorders -- Malnutrition and cachexia -- Diet, pregnancy, and lactation -- Diet and the menstrual cycle -- Diet and early development: pediatric nutrition -- Diet and adolescence -- Diet and senescence -- Ergogenic effects of foods and nutrients: diet and athletic performance -- Endocrine effects of diet: phytoestrogens -- Diet, sleep-wake cycles, and mood -- Diet and cognitive function -- Diet and vision -- Diet and dentition -- Hunger, appetite, taste, and satiety -- Health effects of chocolate -- Health effects of ethanol -- Health effects of coffee -- Macronutrient food substitutes -- Vegetarianism, veganism, and macrobiotic diets -- Culture, evolutinary biology, and the determinants of dietary preference -- Dietary recommendations for health promotion and disease prevention -- Models of behavior modification for diet and activity patterns and weight management -- Dietary counseling in clinical practice.
650 4 _aTerapia dietética.
650 4 _aNutrición
700 1 _aFriedman, Rachel S. C.
_eautor
700 1 _aGarcía Roig, Felix
_etraductor
905 _a01
942 _cNEWBFXC1
999 _c544304
_d544304
980 _8126340
_g ADMIN1