000 | 01509nam a2200469 i 4500 | ||
---|---|---|---|
001 | 000582991 | ||
005 | 20240105151502.0 | ||
008 | 130507t20122012nyuab rb 001 0 eng d | ||
010 | _a2011037632 | ||
020 | _a9780857452207 | ||
035 | _a384752 | ||
035 | _a385579 | ||
040 |
_aUIASF _bspa _erda _cUIASF _dUIASF |
||
050 | 4 |
_aGT 2853.M6 _bA96.2012 |
|
100 | 1 |
_aAyora Diaz, Steffan Igor _eautor |
|
245 | 1 | 0 |
_aFoodscapes, foodfields, and identities in Yucatán / _cSteffan Igor Ayora-Diaz. |
250 | _a1st ed. | ||
264 | 1 |
_aNew York : _bBerghahn Books, _c2012, |
|
264 | 4 | _c©2012. | |
300 |
_ax, 311 páginas : _bilustraciones, mapas ; _c24 cm. |
||
336 |
_atexto _btxt _2rdacontent |
||
337 |
_asin medio _bn _2rdamedia |
||
338 |
_avolumen _bnc _2rdacarrier |
||
490 | 1 |
_aLatin America studies _v99 |
|
504 | _aIncluye referencias bibliográficas e índice. | ||
650 | 0 |
_aFood habits _zMexico _zYucatán ( State) |
|
650 | 4 |
_aHábitos alimenticios - _zYucatán |
|
650 | 0 |
_aFood preferences _zMexico _zYucatán ( State) |
|
650 | 4 |
_aPreferencias alimenticias _zYucatán |
|
650 | 0 | _aCooking, Mexican. | |
650 | 4 | _aCocina mexicana | |
650 | 0 |
_aCooking _zMexico _zYucatán ( State) |
|
650 | 4 |
_aLibros de cocina _zYucatán |
|
651 | 0 |
_aYucatán _xSocial life and customs. |
|
651 | 4 |
_aYucatán _xVida social y costumbres |
|
830 | 0 |
_aLatin America studies ; _v99 |
|
905 | _a01 | ||
942 | _cNEWBFXC1 | ||
999 |
_c551098 _d551098 |
||
980 |
_851 _gRonald RUIZ |