| 000 | 00924cam-a2200325-a-4500 | ||
|---|---|---|---|
| 001 | 000006320 | ||
| 005 | 20240105125521.0 | ||
| 008 | 985198t1985 xx a r 000 0 eng d | ||
| 020 | _a0-697-00315-9 | ||
| 035 | _a156270 | ||
| 035 | _aUIA0006320 | ||
| 040 |
_aUIASF _cUIASF |
||
| 041 | 0 | _aENG | |
| 050 | 4 |
_aTX 911.3.S3 _bA67.1985 |
|
| 245 | 0 | 0 | _aApplied foodservice sanitation |
| 250 | _a3rd ed | ||
| 260 |
_a[S.l.] : _bWm. C. Brown ; _bNational Institute for Industry, _cc1985 |
||
| 300 |
_axii, 299 p. : _bil. ; _c24 cm |
||
| 500 | _aIncluye glosario e índice. | ||
| 500 | _a"A NIFI textbook." | ||
| 650 | 0 |
_aAlimentos - _xServicios - _xSaneamiento. |
|
| 700 | 1 | _aNational Institute for the Foodservice Industry | |
| 700 | 1 | _aNational Sanitation Foundation (Estados Unidos) | |
| 740 | 0 | 1 | _aFoodservice sanitation |
| 905 | _a01 | ||
| 942 | _cNEWBFXC1 | ||
| 999 |
_c6189 _d6189 |
||
| 980 |
_851 _gRonald RUIZ |
||