| 000 | 00882cam-a2200313-a-4500 | ||
|---|---|---|---|
| 001 | 000006581 | ||
| 005 | 20240105125530.0 | ||
| 008 | 975197t1975 xxua r 000 0 eng d | ||
| 020 | _a0-8247-6322-X | ||
| 035 | _a156697 | ||
| 035 | _aUIA0006581 | ||
| 040 |
_aUIASF _cUIASF |
||
| 041 | 0 | _aENG | |
| 050 | 4 |
_aTP 371.2 _bK37 |
|
| 100 | _aKarel, Marcus | ||
| 245 | 1 | 0 |
_aPhysical principles of food preservation / _cMarcus Karel, Owen R. Fennema, Daryl B. Lund |
| 260 |
_aNew York ; _aBasel : _bMarcel Dekker, _cc1975 |
||
| 300 |
_aviii, 474 p. : _bil., tablas ; _c26 cm |
||
| 440 | 0 |
_aFood science ; _vv.4. _pPhysical principles of food preservation ; pt.2 |
|
| 500 | _aIncluye índice. | ||
| 650 | 0 | _aPreservativos de alimentos. | |
| 700 | 1 | 1 | _aFennema, Owen R |
| 905 | _a01 | ||
| 942 | _cNEWBFXC1 | ||
| 999 |
_c6444 _d6444 |
||
| 980 |
_851 _gRonald RUIZ |
||