000 | 01162cam a2200385 i 4500 | ||
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001 | 000639746 | ||
003 | OCoLC | ||
005 | 20240105153800.0 | ||
008 | 141124s2011 cc a 000 0 eng d | ||
020 | _a9787508520667 | ||
020 | _a7508520661 | ||
035 | _a398186 | ||
040 |
_aWAU _bspa _erda _cWAU _dUIASF |
||
050 | 4 |
_aTX 724.5.C5 _bL46.2011 |
|
245 | 0 | 0 |
_aBest of Chinese cuisine : _bHome style = [Shang pin Zhongguo cai : jia chang cai] / _cSam Leong zhu. |
246 | 1 | 1 | _aShang pin Zhongguo cai : jia chang cai |
246 | 3 | 0 | _aHome style |
246 | 1 | 1 | _a\4E0A\54C1\4E2D\56FD\83DC : \5BB6\5E38\83DC |
250 | _a[Di 1 ban] | ||
264 | 1 |
_a[Beijing Shi] : _bChina Intercontinental Press, _c2011 |
|
300 |
_a164 páginas : _bilustraciones ; _c24 x 22 cm |
||
336 |
_atexto _btxt _2rdacontent |
||
337 |
_asin medio _bn _2rdamedia |
||
338 |
_avolumen _bnc _2rdacarrier |
||
541 | _aRincón Chino. | ||
650 | 0 |
_aCooking _zChina. |
|
650 | 4 |
_aLibros de cocina _zChina |
|
700 | 1 |
_aLeong, Sam, _d1966- _eautor |
|
700 | 1 |
_aLeong, Sam, _d1966- _eeditor |
|
905 | _a01 | ||
942 | _cNEWBFXC1 | ||
999 |
_c686380 _d686380 |
||
980 |
_851 _gRonald RUIZ |