000 | 00957nam-a2200337-a-4500 | ||
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001 | 000080865 | ||
005 | 20240105133931.0 | ||
008 | 960117t19911991xxua r 000 0 eng d | ||
020 | _a0442003803 | ||
035 | _a170381 | ||
035 | _a254176 | ||
035 | _a263985 | ||
035 | _aUIA0080865 | ||
040 |
_aUIASF _bspa _cUIASF |
||
050 | 4 |
_aTX 943 _bK48.1991 |
|
100 | 1 | _aKhan, Mahmood A. | |
245 | 1 | 0 |
_aConcepts of foodservice operations and management / _cMahmood A. Khan. |
250 | _a2a ed. | ||
260 |
_aNew York : _bVan Nostrand Reinhold, _c1991. |
||
300 |
_axiii, 370 p. : _bil., tablas ; _c24 cm. |
||
500 | _aRevision of: Foodservice operations, c1987. | ||
500 | _aIncluye índice. | ||
650 | 4 |
_aAlimentos - _xServicios. |
|
650 | 4 |
_aAlimentos - _xAdministración de servicios. |
|
700 | 1 |
_aKhan, Mahmood A. _tFoodservice operations |
|
905 | _a01 | ||
942 | 1 | _cNEWBFXC1 | |
999 |
_c79780 _d79780 |
||
980 |
_851 _gRonald RUIZ |