000 00957nam-a2200337-a-4500
001 000080865
005 20240105133931.0
008 960117t19911991xxua r 000 0 eng d
020 _a0442003803
035 _a170381
035 _a254176
035 _a263985
035 _aUIA0080865
040 _aUIASF
_bspa
_cUIASF
050 4 _aTX 943
_bK48.1991
100 1 _aKhan, Mahmood A.
245 1 0 _aConcepts of foodservice operations and management /
_cMahmood A. Khan.
250 _a2a ed.
260 _aNew York :
_bVan Nostrand Reinhold,
_c1991.
300 _axiii, 370 p. :
_bil., tablas ;
_c24 cm.
500 _aRevision of: Foodservice operations, c1987.
500 _aIncluye índice.
650 4 _aAlimentos -
_xServicios.
650 4 _aAlimentos -
_xAdministración de servicios.
700 1 _aKhan, Mahmood A.
_tFoodservice operations
905 _a01
942 1 _cNEWBFXC1
999 _c79780
_d79780
980 _851
_gRonald RUIZ