| 000 | 00720cam a2200289 a 4500 | ||
|---|---|---|---|
| 001 | 000000847 | ||
| 005 | 20240105125214.0 | ||
| 008 | 900612s1974 xxu r 000 0 eng d | ||
| 035 | _a073563 | ||
| 035 | _aUIA0000847 | ||
| 040 |
_aUIASF _cUIASF |
||
| 041 | 0 | _aENG | |
| 050 | 4 |
_aTX 943 _bV57 |
|
| 100 | _aVisick, H. E | ||
| 245 | 1 | 0 |
_aMenú planning : _ba blueprint for better profits / _cHubert E. Visick & Peter E. Van Kleek. |
| 260 |
_aNew York : _bMcGraw-Hill, _cc1974 |
||
| 300 |
_a160 p. ; _c23 cm |
||
| 650 | 0 |
_aAlimentos - _xServicios. |
|
| 650 | 0 | _aMenús | |
| 700 | 1 | _aVan Kleek, Peter E | |
| 905 | _a01 | ||
| 942 | _cNEWBFXC1 | ||
| 999 |
_c828 _d828 |
||
| 980 |
_851 _gRonald RUIZ |
||