| 000 | 00811cam-a2200265-a-4500 | ||
|---|---|---|---|
| 001 | 000098237 | ||
| 005 | 20240105134919.0 | ||
| 008 | 960115t19761964xxua r 000 0 eng d | ||
| 035 | _a142132 | ||
| 035 | _aUIA0098237 | ||
| 040 |
_aUIASF _cUIASF |
||
| 050 | 4 |
_aTP 370 _bJ64 |
|
| 100 |
_aJoslyn, Maynard Alexander _d1904- |
||
| 245 | 1 | 0 |
_aFood processing operations : _btheir management, machines, materials, and methods / _cby Maynard A. Joslyn and J. L. Heid |
| 260 |
_aWestport, Conn : _bAVI, _c1976, c1964 |
||
| 300 |
_av. : _bil. ; _c23 cm |
||
| 504 | _aIncluye bibliografía después de cada capítulo e índice. | ||
| 650 | 0 |
_aAlimentos _xIndustria y comercio |
|
| 700 | 1 |
_aHeid, John Laurence _d1900- |
|
| 905 | _a01 | ||
| 942 | 1 | _cNEWBFXC1 | |
| 999 |
_c96961 _d96961 |
||
| 980 |
_851 _gRonald RUIZ |
||